Description
BOTTLE OF COUGH CURE.
Take two-thirds of a quart of Red Top Rye.
Fill bottle with syrup made by boiling loaf sugar with a little water. Strained honey can be substituted for the syrup. This is an excellent remedy for coughs and colds.
HOT LEMONADE.
(Use a large bar glass, heated.)
Place in glass the juice of one lemon.
Add one small glass of Red Top Rye.
Fill up glass with boiling hot water.
Drink while steaming hot.
The beverage may be sweetened with powdered sugar to suit the taste, but it is more efficacious without any sweetening.
PEACH AND HONEY.
(Use a small bar glass.)
Place in glass one tablespoonful of strained honey.
One wine-glassful of Peach Brandy.
Stir well with a spoon and serve.
This is a favorite remedy for colds.
WHISKEY AND GLYCERINE.
Take two-thirds bottle Red Top Rye.
Fill with pure glycerine.
Shake well and take a teaspoonful every half hour or every hour, allowing mixture to trickle down the throat. An ounce of wintergreen may be added.
ROCK AND RYE.
(Use a small bar glass.)
Place in glass one tablespoonful of rock candy syrup.
One wine-glass of Red Top Rye.
Stir together thoroughly and serve.
This remedy will often prevent or cure a cold.
