Description
The Angel’s Kiss cocktail is a creamy, sweet drink that is perfect for dessert. Here’s a simple recipe to make one:
Ingredients:
- 1 1/2 oz. white creme de cacao
- 1 1/2 oz. heavy cream
- 1/2 oz. cherry brandy
- Maraschino cherry, for garnish
Directions:
- Fill a cocktail shaker with ice.
- Add the white creme de cacao, heavy cream, and cherry brandy to the shaker.
- Shake well for about 10-15 seconds.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a maraschino cherry.
Popular Angel’s Kiss Cocktail Garnishes
The Angel’s Kiss cocktail is typically garnished with a maraschino cherry. Sometimes, the cherry is skewered on a toothpick and placed on the rim of the glass for a more decorative presentation.
Some variations of the Angel’s Kiss cocktail may also be garnished with shaved chocolate or chocolate syrup drizzled on top, as the chocolate flavor complements the sweetness of the drink. However, this is not a traditional garnish for the Angel’s Kiss cocktail.
Modern Angel’s Kiss Cocktail Trends
The Angel’s Kiss cocktail is a classic cocktail that has been enjoyed for many years, and its popularity has endured over time. While there aren’t necessarily any new trends specifically related to the Angel’s Kiss, it is still a popular choice for those who enjoy creamy, dessert-like cocktails.
However, there has been a trend in recent years towards more natural and organic ingredients in cocktails, which may inspire some bartenders to experiment with using fresh cream or homemade cherry brandy in the Angel’s Kiss cocktail.
Additionally, there has been a trend towards using non-traditional garnishes, such as edible flowers or herbs, to add a unique and visually appealing touch to cocktails. This could also be applied to the Angel’s Kiss cocktail, with a sprig of fresh mint or a small edible flower as an alternative garnish option.
Fast Facts About Angel’s Kiss Cocktail
- The Angel’s Kiss is a sweet and creamy cocktail that is often served as a dessert drink.
- It typically contains white creme de cacao, heavy cream, and cherry brandy.
- The cocktail is usually shaken with ice and strained into a chilled cocktail glass.
- The traditional garnish for the Angel’s Kiss is a maraschino cherry.
- The origins of the Angel’s Kiss cocktail are unclear, but it is believed to have been created sometime in the mid-20th century.
- The Angel’s Kiss is sometimes confused with the Angel Face cocktail, which is a different drink that contains gin, Calvados, and apricot brandy.
- The Angel’s Kiss is a popular choice for special occasions and romantic occasions, such as Valentine’s Day.
Enjoy your creamy and indulgent Angel’s Kiss cocktail!