Addington Cocktail

Description

The Addington Cocktail is a classic cocktail that dates back to the early 1900s. Here’s how to make it:

Ingredients:

• 2 oz gin
• 1 oz orange juice
• 1/2 oz sweet vermouth
• 1/4 oz maraschino liqueur
• Lemon twist, for garnish

Directions:

1. In a shaker filled with ice, add the gin, orange juice, sweet vermouth, and maraschino liqueur.
2. Shake until well chilled.
3. Strain into a chilled cocktail glass.
4. Garnish with a lemon twist.

The Addington Cocktail is a sophisticated and well-balanced cocktail that is perfect for gin lovers. The sweet and floral notes of the maraschino liqueur blend perfectly with the citrus and botanical flavors of the gin, while the sweet vermouth adds depth and complexity to the drink. The lemon twist garnish adds a touch of freshness and aroma to the cocktail, making it a pleasure to drink from start to finish.

Fun fact: The Addington Cocktail is named after the Addington Golf Club in England, where the cocktail was first created in the early 1900s.

Popular Addington Cocktail Garnishes

The Addington Cocktail is a classic cocktail made with gin, dry vermouth, and apricot brandy. While the drink doesn’t necessarily require a garnish, a well-chosen garnish can add a touch of elegance and complement the flavors of the drink. Here are some popular Addington Cocktail garnishes:

1. Lemon twist – Adding a twist of lemon to the drink can add a bright and zesty aroma, as well as a touch of citrus flavor.
2. Apricot slice – As the drink already contains apricot brandy, adding a slice of fresh apricot as a garnish can reinforce the apricot flavor and add a bit of color to the drink.
3. Edible flowers – A small edible flower, such as a pansy or violets, can be a beautiful and delicate garnish that adds a touch of elegance to the drink.
4. Cherry – A maraschino cherry can be a classic garnish for many cocktails, and it pairs particularly well with the flavors of the Addington Cocktail.
5. Cinnamon stick – Adding a cinnamon stick to the drink can add a warming aroma and a subtle touch of spice.
6. Rosemary sprig – A sprig of rosemary can add an earthy and herbal note to the drink, and it looks particularly beautiful when used as a stirrer.

Remember, when choosing a garnish for the Addington Cocktail, it’s important to keep the flavors of the drink in mind and select a garnish that will complement, rather than overpower, the drink.

Modern Addington Cocktail Trends

The Addington Cocktail is a classic cocktail with a relatively simple recipe. However, as with any classic cocktail, there are always modern variations and trends emerging. Here are some modern Addington Cocktail trends:

1. Using artisanal gin – Just as with the Abbey Cocktail, many modern bartenders are using artisanal or craft gins with unique botanical blends to give the Addington Cocktail a new twist.
2. Infusing the gin – Infusing the gin with herbs, spices, or fruit can add a unique and modern twist to the Addington Cocktail.
3. Incorporating bitters – Some bartenders are adding bitters, such as peach or orange bitters, to the Addington Cocktail to add complexity and balance to the drink.
4. Using a different type of apricot brandy – There are several different brands of apricot brandy available, and some bartenders are experimenting with different brands to give the drink a different flavor profile.
5. Adding a sweetener – Some bartenders are adding a small amount of simple syrup or honey to the Addington Cocktail to balance the flavors and add sweetness.
6. Garnishing with fresh herbs – Adding fresh herbs, such as thyme or basil, as a garnish can add a modern twist to the Addington Cocktail, and complement the herbal notes in the gin and vermouth.

These are just a few modern trends that have emerged for the Addington Cocktail. As with any cocktail, the possibilities are endless, and bartenders are always looking for new and exciting ways to reinvent classic drinks.

Fast Facts About Addington Cocktail

Here are some fast facts about the Addington Cocktail:

• The Addington Cocktail is a classic cocktail made with gin, dry vermouth, and apricot brandy.
• The drink is named after the Addington Golf Club in Surrey, England, where it was first served in the 1920s.
• The recipe for the Addington Cocktail is simple, with equal parts gin, dry vermouth, and apricot brandy. Some recipes call for a dash of orange bitters as well.
• The Addington Cocktail is typically stirred with ice and strained into a chilled cocktail glass.
• The drink has a sweet and fruity flavor profile, with the apricot brandy adding a distinct fruitiness to the drink.
• The Addington Cocktail is often served as an aperitif, and it pairs well with light appetizers and seafood.
• While the drink is relatively simple, there are several modern variations and trends emerging, such as using artisanal gin, infusing the gin with herbs or fruit, and garnishing with fresh herbs.
• Popular garnishes for the Addington Cocktail include lemon twist, apricot slice, edible flowers, cherry, cinnamon stick, and rosemary sprig.
• Overall, the Addington Cocktail is a classic cocktail with a rich history and a simple, yet delicious, recipe that has stood the test of time.