Mixed drink recipe from print advertisement for Four Roses Whiskey
To make a Mardi Gras Cocktail
Into a heavy mixing glass, put 1 lump of Sugar, 2 dashes Angostura Bitters and 2 dashes Peychaud’s Bitters. Crush Sugar. Add 1 jigger Four Roses Whiskey and cracked ice, und stir. Now into chilled cocktail glass put 1 dash Absinthe (or Pernod). Roll Absinthe about glass and throw away. Into this glass strain mixture from mixing glass, squeeze twist of Lemon Peel on top, and serve.
Let’s go to New Orleans for dinner tonight
Tonight, in your own home, enjoy one of the biggest features of a New Orleans dinner—the famous Mardi Gras cocktail.
Only don’t try to make this cocktail with ordinary whiskey. Make it as New Orleans makes it, with genuine old-fashioned American whiskey. With Four Roses Whiskey!
For here is whiskey smooth as a Louisiana lullaby—with the mellow heartiness that has always distinguished the finest American liquor. Four Roses is made by the slow. costly old-fashioned method, and has that special flavor that comes only from Kentucky and Maryland limestone water.
Insist on Four Roses at your store. Have your drinks made with it at hotels and restaurants—and enjoy the finest mixed drinks ever made.
Frankfort makes a whiskey for every pocketbook: Paul Jones, Antique, Old Oscar Pepper, Mattingly & Moore, Shipping Port.
“Irvin S. Cobb’s Own Recipe Book”—nearly 100 selected recipes. Send 10c in stamps for your copy. Address Frankfort Distilleries, Incorporated, Dept. 403, Louisville.
Four Roses Whiskey
Made by Frankfort Distilleries of Kentucky and Maryland
America’s largest independent distillers