Mixed drink recipe from print advertisement for Dubonnet Wine
Dubonnet Manhattan
⅔ Dubonnet
⅓ Rye Whiskey
Dash Angostura Bitters

For a cheering lift and no “Head”
Try a DUBONNET Cocktail
Simple To Make
Dubonnet Manhattan
⅔ Dubonnet
⅓ Rye Whiskey
Dash Angostura Bitters
Dubonnet Cocktail
½ Dubonnet
½ Dry Gin
Add slice of lemon
THE French call this “the most civilized of all cocktails”. For a Dubonnet is not only delicious … it braces you, cheers you, gives you gaiety and sparkle from the very first sip. Yet it always sits lightly. That is why knowing men say: “Make mine a Dubonnet Cocktail … it picks me Up quickly; it never lets me down.”*
- If you prefer it straight, serve chilled but not iced
A Schenley Import
Dubonnet
The Great French Aperitif