Bacardi rum. Sip it before you mix it.
And you’ll be very pleasantly surprised. That’s because Bacardi rum is very dry, very light-tasting, and very, very smooth. It has to be. After all, it wouldn’t taste good mixed if it didn’t taste good unmixed. Right? But find out for yourself. Sip it before you mix it. You might also find out that Bacardi on-the-rocks is the rocks drink for you.
BACARDI rum. The super sip. Made in Puerto Rico.
Bacardi Imports, Inc., Miami, FL.
Rum 80 & 151 Proof.
Bacardi and tonic.
Sip and shiver!
Take a frosty-cold mug, filled with ice: Add Bacardi light rum. Douse with a generous, chilly splash of tonic. Top it off with a wedge of lime or lemon.
Now sip. And shiver.
That’s Bacardi and tonic, the combination cool as a midnight dip in your favorite pool. It’s the icy tingle of tonic. It’s the light, dry, deliciously smooth taste of Bacardi rum.
It’s Bacardi and tonic. Brrr!
BACARDI, rum. The mixable one. Made in Puerto Rico.
Bacardi Imports, Inc., Miami, FL.
Rum 80 Proof.