Improve your sours with a little bitters.
Two dashes of Angostura aromatic bitters, lobe specific.
In spite of what its name suggests, Angostura won’t make your sours taste bitter.
It will, however, make them taste better.
Angostura harmonizes the flavor of everything you put into your sours. So they taste like more than just whiskey, lemon juice, and sugar.
Angostura’s secret blend of exotic herbs and spices also gives your sours an exciting aroma. And it’s a Fad that the better something smells, the better it tastes.
Whether you make your sours from mixes or from scratch, make them with Angostura. Even with the same old ingredients, they won’t be the same old drinks.
For a free Professional Mixing Guide, write: Box 2186 WS, Astoria Station, New York 11102
Give your Bloody Marys a little transfusion.
Shake two dashes of Angostura into your Bloody Marys, and they’ll take like much more than just vodka and tomato juice.
Angostura harmonizes the flavor of everything else you put into your Bloody Marys, so they taste like n than the sum of their parts.
Angostura’s secret blend of exotic herbs and spices also gives your Bloody Marys an exciting aroma. And it’s a fact that the better something smells, the better it tastes.
No matter how you’re mixing Bloody Marys now, add Angostura to the recipe. It’s the best way in the world to keep Bloody Mans from tasting a little anemic.
For a free Professional Mixing Guide, write: Box 2186 YS, Astoria Station, New York 11102