National Caramel Day is a food holiday celebrated annually on April 5th. This day is dedicated to celebrating caramel, a sweet confection made by heating sugar until it melts and then allowing it to cool and harden. Caramel is a popular ingredient in many desserts, such as caramel apples, caramel popcorn, and caramel sauce for ice cream. On National Caramel Day, people may choose to indulge in their favorite caramel treats or try new recipes that feature this delicious flavor.
9 Non-Alcoholic Cocktail Recipes
- Caramel Apple Mocktail: Mix apple cider, caramel sauce, and sparkling water. Garnish with apple slices and a drizzle of caramel sauce.
- Caramel Mocha Latte: Brew strong coffee or espresso, add caramel syrup, and warm milk. Top with whipped cream and a drizzle of caramel sauce.
- Salted Caramel Hot Chocolate: Mix hot cocoa mix, milk, and caramel sauce. Sprinkle sea salt on top and add whipped cream if desired.
- Caramel Cream Soda: Fill a glass with ice, add cream soda, and drizzle caramel sauce on top. Stir to combine.
- Caramel Banana Smoothie: Blend bananas, milk, ice, and caramel sauce until smooth. Serve in a tall glass with a drizzle of caramel sauce on top.
- Caramel Iced Tea: Brew black tea and let it cool. Mix with lemon juice, honey, and caramel syrup. Serve over ice with a lemon slice.
- Caramel Ginger Ale: Fill a glass with ice, add ginger ale, and drizzle caramel sauce on top. Garnish with a slice of fresh ginger.
- Caramel Pumpkin Spice Latte: Brew strong coffee or espresso, add pumpkin pie spice, caramel syrup, and warm milk. Top with whipped cream and a drizzle of caramel sauce.
- Caramel Eggnog: Mix eggnog and caramel syrup. Serve chilled with a sprinkle of nutmeg on top.
9 Alcoholic Cocktail Recipes
- Caramel Appletini: Shake vodka, apple juice, caramel syrup, and ice in a cocktail shaker. Strain into a chilled martini glass and garnish with a slice of apple.
- Salted Caramel Martini: Shake caramel vodka, caramel liqueur, and ice in a cocktail shaker. Strain into a chilled martini glass rimmed with sea salt.
- Caramel White Russian: Mix vodka, coffee liqueur, and milk in a glass. Add caramel syrup and stir to combine.
- Caramel Hot Toddy: Brew strong black tea and add whiskey, lemon juice, honey, and caramel syrup. Serve hot with a cinnamon stick.
- Caramel Old Fashioned: Muddle an orange slice and cherry in a glass. Add whiskey, bitters, and caramel syrup. Stir to combine and serve over ice.
- Caramel Apple Cider Cocktail: Mix apple cider, caramel vodka, and cinnamon whiskey. Serve over ice and garnish with a cinnamon stick and a slice of apple.
- Caramel Irish Coffee: Brew strong coffee and add Irish whiskey, caramel syrup, and whipped cream on top.
- Caramelized Bourbon Milk Punch: Mix milk, bourbon, vanilla extract, and caramel syrup in a cocktail shaker. Serve over ice with a sprinkle of nutmeg.
- Caramel Brandy Alexander: Shake brandy, caramel liqueur, cream, and ice in a cocktail shaker. Strain into a chilled glass and garnish with grated nutmeg on top.