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Holidays and Observances

27 cocktails for International Whiskey Day

27 cocktails for International Whiskey Day
Holidays and Observances

International Whiskey Day is a yearly celebration on March 27.

27 cocktails for International Whiskey Day:

  1. Old Fashioned: The classic whiskey cocktail made with sugar, bitters, and a twist of citrus.
  2. Manhattan: A sophisticated cocktail made with rye whiskey, sweet vermouth, and a dash of bitters.
  3. Whiskey Sour: A refreshing cocktail made with whiskey, lemon juice, and simple syrup.
  4. Irish Coffee: A warm and comforting cocktail made with whiskey, coffee, and cream.
  5. Boulevardier: A bold and complex cocktail made with whiskey, sweet vermouth, and Campari.
  6. Rusty Nail: A simple and flavorful cocktail made with whiskey and Drambuie liqueur.
  7. Sazerac: A traditional New Orleans cocktail made with whiskey, absinthe, and bitters.
  8. Godfather: A smooth and sweet cocktail made with whiskey and amaretto liqueur.
  9. Whiskey Ginger: A refreshing and easy-to-make cocktail made with whiskey and ginger ale.
  10. Blood and Sand: A complex and fruity cocktail made with whiskey, orange juice, cherry liqueur, and sweet vermouth.
  11. Mint Julep: A classic Southern cocktail made with whiskey, mint, and sugar.
  12. Penicillin: A modern twist on the classic whiskey sour, made with whiskey, honey, lemon juice, and ginger.
  13. Irish Manhattan: A delicious twist on the classic Manhattan, made with Irish whiskey and sweet vermouth.
  14. Gold Rush: A sweet and tangy cocktail made with whiskey, honey, and lemon juice.
  15. Whiskey Smash: A refreshing and minty cocktail made with whiskey, mint, and lemon juice.
  16. Boulevardier Sour: A twist on the classic Boulevardier cocktail, made with whiskey, sweet vermouth, Campari, and lemon juice.
  17. Blackberry Whiskey Lemonade: A refreshing and fruity cocktail made with whiskey, blackberries, lemon juice, and simple syrup.
  18. Gingerbread Old Fashioned: A deliciously spiced twist on the classic Old Fashioned cocktail, made with whiskey, gingerbread syrup, and bitters.
  19. Manhattan Transfer: A unique and complex Manhattan cocktail, made with rye whiskey, Cynar liqueur, and sweet vermouth.
  20. Smoked Whiskey Sour: A smoky and complex cocktail made with whiskey, lemon juice, simple syrup, and a smoky twist.
  21. Hot Toddy: A warm and comforting cocktail made with whiskey, hot water, honey, and lemon juice.
  22. Whiskey Smash Mule: A fusion of the classic Whiskey Smash and Moscow Mule, made with whiskey, mint, lemon juice, and ginger beer.
  23. The Boulevardier Negroni: A twist on the classic Negroni cocktail, made with whiskey, sweet vermouth, Campari, and orange peel.
  24. Rusty Boat: A unique and refreshing cocktail made with whiskey, grapefruit juice, and a splash of Campari.
  25. Hot Buttered Whiskey: A warm and creamy cocktail made with whiskey, hot water, butter, and spices.
  26. Peach Whiskey Sour: A fruity twist on the classic Whiskey Sour, made with whiskey, peach puree, and lemon juice.

27. Maple and Fig Old Fashioned

The Maple and Fig Old Fashioned is a modern twist on the classic cocktail that incorporates the flavors of maple and fig. Here’s a recipe to make one:

Ingredients:

  • 2 oz bourbon whiskey
  • 1/2 oz maple syrup
  • 1/2 oz fig jam
  • 2 dashes of Angostura bitters
  • Orange peel
  • Ice

Instructions:

  1. In a mixing glass, add the bourbon, maple syrup, fig jam, and bitters.
  2. Stir well until the fig jam has dissolved.
  3. Add ice to the mixing glass and stir again until the drink is well chilled.
  4. Strain the drink into a rocks glass filled with ice.
  5. Express the oils from an orange peel over the drink by twisting the peel over the glass and then drop it in as a garnish.
  6. Enjoy your Maple and Fig Old Fashioned!

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The latter group are often referred to as “mixologists,” a term given to practitioners of “mixology,” which is really just another way of referring to the practice of making good cocktails. Mixology might seem like a newfangled term, but it’s actually pretty old, like mid-19th century old, and was only revived as a way to describe the recent renaissance of bartenders caring (a lot) about their craft.

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Recent Posts

The Art of Persuasion: Iconic Alcohol Advertising in Print MediaMay 6, 2025
Smirnoff – “It Leaves You Breathless” (1950s)May 1, 2025
Heineken – Witty, Sophisticated Ads (1990s–2000s)May 1, 2025

Categories

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  • Magazine Ads
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