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Holidays and Observances

17 Cocktails for World Piano Day

17 Cocktails for World Piano Day
Holidays and Observances

World Piano Day is an annual celebration of the piano and its music that takes place on March 28th of each year. The day was created by German pianist Nils Frahm in 2015 to celebrate the piano as an instrument that has had a profound impact on music throughout history. The date was chosen because it is the 88th day of the year, which corresponds to the number of keys on a standard piano. The purpose of World Piano Day is to promote the piano and its music, as well as to encourage people of all ages and abilities to learn to play the instrument. Celebrations of World Piano Day include concerts, workshops, and other events around the world that showcase the beauty and versatility of the piano.

World Piano Day is a great occasion to celebrate music and artistry, and what better way to do so than with a selection of delicious cocktails? Here are 17 alcohol cocktails that are perfect for raising a glass in honor of World Piano Day:

  1. Piano Man: This cocktail is a tribute to the famous Billy Joel song. Mix vodka, grapefruit juice, and a splash of cranberry juice. Serve on the rocks.
  2. Chopin Cocktail: This cocktail is named after the famous composer and pianist, Frederic Chopin. Mix vodka, lemon juice, and grenadine. Shake well and strain into a chilled glass.
  3. Blue Note: This cocktail is named after the iconic jazz record label. Mix gin, blue curacao, and lemon juice. Shake well and strain into a chilled glass.
  4. Melody Maker: This cocktail is a perfect blend of sweet and tart flavors. Mix gin, lime juice, and raspberry syrup. Shake well and strain into a chilled glass.
  5. Beethoven’s 9th: This cocktail is named after Beethoven’s famous symphony. Mix vodka, orange juice, and cranberry juice. Shake well and strain into a chilled glass.
  6. The Fugue: This cocktail is named after a musical composition technique. Mix bourbon, sweet vermouth, and Benedictine. Stir well and strain into a chilled glass.
  7. Rachmaninoff: This cocktail is named after the famous Russian composer. Mix vodka, triple sec, and lemon juice. Shake well and strain into a chilled glass.
  8. Velvet Hammer: This cocktail is a sweet and creamy drink. Mix coffee liqueur, amaretto, and cream. Shake well and strain into a chilled glass.
  9. The Crescendo: This cocktail is named after a gradual increase in volume. Mix gin, lemon juice, and simple syrup. Shake well and strain into a chilled glass.
  10. The Interlude: This cocktail is a perfect break between songs. Mix vodka, peach schnapps, and orange juice. Shake well and strain into a chilled glass.
  11. The Encore: This cocktail is perfect for celebrating an outstanding performance. Mix champagne and St-Germain elderflower liqueur. Serve in a champagne flute.
  12. The Sonata: This cocktail is named after a musical composition for one instrument. Mix rum, lime juice, and ginger beer. Serve on the rocks.
  13. The Overture: This cocktail is named after the introductory music played before an opera or musical. Mix bourbon, sweet vermouth, and Campari. Stir well and strain into a chilled glass.
  14. The Cadenza: This cocktail is named after an improvised solo. Mix gin, lemon juice, and elderflower liqueur. Shake well and strain into a chilled glass.
  15. The Nocturne: This cocktail is named after a musical composition inspired by the night. Mix brandy, crème de cassis, and lemon juice. Shake well and strain into a chilled glass.
  16. The Prelude: This cocktail is named after an introductory piece of music. Mix vodka, ginger ale, and lime juice. Serve on the rocks.
  17. The Concerto: This cocktail is named after a musical composition featuring a solo instrument. Mix tequila, grapefruit juice, and agave nectar. Serve on the rocks with a salt rim.
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The latter group are often referred to as “mixologists,” a term given to practitioners of “mixology,” which is really just another way of referring to the practice of making good cocktails. Mixology might seem like a newfangled term, but it’s actually pretty old, like mid-19th century old, and was only revived as a way to describe the recent renaissance of bartenders caring (a lot) about their craft.

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Recent Posts

The Art of Persuasion: Iconic Alcohol Advertising in Print MediaMay 6, 2025
Smirnoff – “It Leaves You Breathless” (1950s)May 1, 2025
Heineken – Witty, Sophisticated Ads (1990s–2000s)May 1, 2025

Categories

  • Bar Equipment
  • Bartending Tips
  • Brands
  • Cocktails by Country
  • Cocktails by Ingredients
  • Countries & Their Drinks
  • Glassware
  • History
  • Holidays and Observances
  • Ingredients for Mixed Drinks
  • Magazine Ads
  • Menus
  • Mixed Drink Recipes
  • Mixed Drinks
  • Themed Cocktails
  • Vintage Books