National Beer Day is a holiday celebrated annually on April 7th in the United States. It marks the day in 1933 when President Franklin D. Roosevelt signed the Cullen-Harrison Act into law, which allowed the sale of beer with an alcohol content of up to 3.2% by weight (or 4.05% by volume) in the United States. This ended a 13-year-long period of Prohibition, during which the production, sale, and transportation of alcoholic beverages were prohibited throughout the country. National Beer Day is a day for beer enthusiasts to celebrate the history and culture of beer, as well as to appreciate their favorite brews.
Cocktail Recipes for National Beer Day
- Shandy: A shandy is a classic beer cocktail that combines beer with lemonade or a citrus-based soda. It’s a refreshing and easy-drinking option that’s perfect for warmer weather.
- Beer Margarita: A Beer Margarita is a twist on the classic margarita that incorporates beer for added fizz and flavor. It typically includes tequila, lime juice, simple syrup, and beer.
- Black and Tan: A Black and Tan is a classic beer cocktail made by layering a dark beer, such as stout or porter, on top of a lighter beer, such as lager or pale ale.
- Michelada: A Michelada is a Mexican beer cocktail that’s made with beer, lime juice, hot sauce, Worcestershire sauce, and a rim of salt and chili powder. It’s a savory and spicy option that’s perfect for brunch or a lazy afternoon.
- Radler: A Radler is a beer-based cocktail that’s made by mixing beer with fruit soda or juice. It’s a refreshing and fruity option that’s perfect for warm weather.
- Beergarita: A Beergarita is a twist on the classic Margarita that replaces the traditional tequila with a light beer. It’s a refreshing and easy-drinking option that’s perfect for a summer party.
- Beer Float: A Beer Float is a fun and unexpected twist on the classic ice cream float. Simply scoop your favorite ice cream into a glass and top it off with a stout or porter beer.
- Snakebite: A Snakebite is a popular beer cocktail in the UK that’s made by mixing equal parts lager and hard cider. It’s a refreshing and slightly tart option that’s perfect for a casual gathering.
- Red Eye: A Red Eye is a savory and spicy beer cocktail that’s made by adding tomato juice, hot sauce, and Worcestershire sauce to a light beer. It’s a popular brunch drink that’s sure to wake you up.
- Radler Sangria: A Radler Sangria is a fruity and refreshing beer cocktail that’s perfect for warm weather. Simply mix your favorite red wine with a citrus-based soda and top it off with a light beer for added fizz.
- Sriracha Beer Cocktail: This spicy cocktail combines lime juice, honey syrup, and Sriracha sauce with a light beer for a tangy and spicy kick. Garnish with a lime wedge and serve over ice.
- Bloody Beer: Take your Bloody Mary to the next level with this spicy and savory beer cocktail. Mix tomato juice, Worcestershire sauce, hot sauce, and lemon juice with your favorite light beer for a flavorful and refreshing drink.
- Spicy Michelada: This Mexican-inspired cocktail is made with beer, lime juice, hot sauce, and Worcestershire sauce, and rimmed with a blend of salt, chili powder, and cayenne pepper for an extra kick.
- Spicy Peach Beer Cocktail: Combine peach nectar, lime juice, honey, and jalapeno slices in a shaker with ice. Shake and strain the mixture into a glass, then top it off with your favorite light beer for a refreshing and spicy twist.
- Spicy Ginger Beer Cocktail: Mix ginger beer with fresh lime juice, honey syrup, and a few slices of fresh ginger for a spicy and invigorating cocktail. Garnish with a lime wheel and a piece of candied ginger.
These are just a few examples, but there are countless creative beer cocktails that you can surprise your guests with on National Beer Day. The key is to experiment with different flavors and find a drink that complements your party theme and guests’ tastes.