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Cocktails by Ingredients

Yellow Chartreuse Liqueur Cocktails

Yellow Chartreuse Liqueur Cocktails
Cocktails by Ingredients

Chartreuse liqueur is a French herbal liqueur made by Carthusian monks. It comes in two varieties, green and yellow, and has a complex flavor profile with hints of herbs, spices, and honey. Here are a few cocktail recipes that feature Yellow Chartreuse liqueur:

The Alaska

Ingredients:

2 oz gin
1/2 oz yellow Chartreuse liqueur
1 dash orange bitters

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with a lemon twist.

The Widow’s Kiss

Ingredients:

1 1/2 oz Calvados or apple brandy
3/4 oz yellow Chartreuse liqueur
3/4 oz Benedictine liqueur
2 dashes Angostura bitters

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with an apple slice.

The Naked and Famous

Ingredients:

3/4 oz mezcal
3/4 oz Aperol
3/4 oz lime juice
3/4 oz yellow Chartreuse liqueur

Instructions:

  • Combine all ingredients in a shaker filled with ice.
  • Shake well for about 15 seconds.
  • Strain into a chilled coupe glass.
  • Garnish with a lime twist.

The Greenpoint

Ingredients:

2 oz rye whiskey
1/2 oz sweet vermouth
1/2 oz yellow Chartreuse liqueur
1 dash Angostura bitters

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with a lemon twist.

The Monte Cassino

Ingredients:

2 oz gin
3/4 oz yellow Chartreuse liqueur
3/4 oz Benedictine liqueur
2 dashes orange bitters

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with a lemon twist.

The Diamondback

Ingredients:

2 oz rye whiskey
3/4 oz yellow Chartreuse liqueur
1/2 oz apple brandy

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with a lemon twist.

The Moonlight

Ingredients:

2 oz white rum
3/4 oz yellow Chartreuse liqueur
1/2 oz lime juice
1/2 oz pineapple juice
1/2 oz simple syrup

Instructions:

  • Combine all ingredients in a shaker filled with ice.
  • Shake well for about 15 seconds.
  • Strain into a chilled highball glass filled with ice.
  • Garnish with a pineapple wedge.

The Remember the Maine

Ingredients:

2 oz rye whiskey
3/4 oz sweet vermouth
1/2 oz yellow Chartreuse liqueur
1 dash absinthe
Cherry for garnish

Instructions:

  • Combine all ingredients in a mixing glass filled with ice.
  • Stir until well chilled.
  • Strain into a chilled coupe glass.
  • Garnish with a cherry.

Related Сocktails

Yellow Chartreuse is a unique and versatile liqueur that can be used in a variety of cocktails. Here are some related cocktails that feature similar ingredients and flavors:

  1. Last Word: This classic cocktail features equal parts gin, lime juice, green Chartreuse, and maraschino liqueur. It has a similar herbal and citrusy flavor profile to cocktails made with Yellow Chartreuse.
  2. Corpse Reviver #2: Another classic cocktail that features equal parts gin, lemon juice, Cointreau, Lillet Blanc, and a dash of absinthe. The combination of citrus, herbal, and sweet flavors makes this a great option for Yellow Chartreuse fans.
  3. Vieux Carré: This New Orleans cocktail is made with equal parts rye whiskey, cognac, and sweet vermouth, as well as a dash of Peychaud’s bitters and Angostura bitters. The combination of spirits and bitters creates a complex and flavorful cocktail similar to those made with Yellow Chartreuse.
  4. Bijou: This classic cocktail features gin, sweet vermouth, and green Chartreuse in equal parts, as well as a dash of orange bitters. It has a similar balance of sweet, herbal, and bitter flavors to cocktails made with Yellow Chartreuse.
  5. Champs-Élysées: This cocktail features cognac, lemon juice, simple syrup, green Chartreuse, and a dash of Angostura bitters. It has a similar combination of herbal and citrusy flavors to cocktails made with Yellow Chartreuse.

Overall, these cocktails offer a range of options for those who enjoy Yellow Chartreuse, whether you’re looking for a classic cocktail or something with a more modern twist.

What is the difference between Yellow and Green Chartreuse?

Yellow Chartreuse and Green Chartreuse are both liqueurs made by the Carthusian monks in France, but they have some key differences.

  1. Color: The most obvious difference between the two liqueurs is their color. Yellow Chartreuse is a golden yellow color, while Green Chartreuse is a bright green color.
  2. Flavor: While both liqueurs have a complex herbal flavor, they have slightly different profiles. Green Chartreuse has a stronger herbal flavor, with notes of anise, mint, and coriander, while Yellow Chartreuse has a sweeter and milder flavor, with notes of honey, saffron, and chamomile.
  3. ABV: Green Chartreuse is higher in alcohol content, with an ABV (alcohol by volume) of 55%, while Yellow Chartreuse has an ABV of 40%.
  4. Ageing: Both liqueurs are aged in oak casks, but Green Chartreuse is aged for a longer period of time than Yellow Chartreuse. This contributes to its stronger herbal flavor and higher alcohol content.
  5. Uses: While both liqueurs can be used in cocktails, they are often used in different ways. Green Chartreuse is often used in cocktails that require a bold herbal flavor, while Yellow Chartreuse is often used in cocktails that require a sweeter, milder flavor profile.

Overall, while Yellow and Green Chartreuse share some similarities, they are distinct liqueurs with their own unique characteristics and uses.

Yellow Chartreuse

Previous articleGreen Chartreuse Liqueur CocktailsNext article Blue Curaçao Liqueur Cocktails

About The Blog

The latter group are often referred to as “mixologists,” a term given to practitioners of “mixology,” which is really just another way of referring to the practice of making good cocktails. Mixology might seem like a newfangled term, but it’s actually pretty old, like mid-19th century old, and was only revived as a way to describe the recent renaissance of bartenders caring (a lot) about their craft.

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Recent Posts

The Art of Persuasion: Iconic Alcohol Advertising in Print MediaMay 6, 2025
Smirnoff – “It Leaves You Breathless” (1950s)May 1, 2025
Heineken – Witty, Sophisticated Ads (1990s–2000s)May 1, 2025

Categories

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